Habu Liqueur

abushu (ハブ酒?) is an awamori-based liqueur made in Okinawa, Japan. Other common names include Habu Sake or Okinawan Snake Wine. Habushu is aptly named after the habu snake(Trimeresurus flavoviridis) which belongs to the Pit viper family and is closely related to the American rattler or copperheads

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20 Grand, my new inspiration

Twenty Grand is a lifestyle that transcends the normal boundaries and takes it to a whole new level. Capturing the true essence of style, sophistication and class, Twenty Grand is all about being you and setting yourself apart from everything. Combining the finest French spirits, Twenty Grand is mixing two distinct spirits into one unique experience. From the first sip to the last drop, Twenty Grand is truly as good as money!

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My insperation

Also highly used in the perfume industry, this variety of tropical orange stands apart from the sweet oranges we usually eat as it is bitter and has an intense aroma. Though the Citrus bigaradia is not a particularly rare orange, the way in which it is harvested and then distilled to obtain the orange essence that goes into Grand Marnier® liqueur is highly specific. The oranges are carefully handpicked while their peels are still green when they are at their most aromatic. In order to preserve optimal concentration of the aroma of the peels, they are left to dry naturally under the Caribbean sun for several weeks on the Marnier Lapostolle family plantation. Their slow distillation extracts an orange essence of the finest quality that is particularly aromatic.

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Beautiful Photo

Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industrys standard dummy.

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